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That's why we wanted to create a souvenir that would allow you to share the deliciousness of Amaou with your family and loved ones
Finely chopped domestic ginger is marinated in special soy sauce
Brightly colored cookies filled with white chocolate cream are sandwiched between baked dough
You can easily get a rich nutrition of mackerel
A richly flavored milk jam made by boiling down Hokkaido milk and sugar
Zamami Konbu Zamami Shikwasa Ponzu Cookies That's why we wanted toBased on bonito stock, we used Shikwasa from Okinawa to make ponzu sauce. Great for sea grapes, mozuku, salads, grilled fish, hot pots, and dressings.
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