where thin Bathonian limestone soils over compact rock force Pinot Noir roots deep and yield wines of uncommon density and structure
Blue Weber agave grows in the iron-rich red soils of Los Altos highlands for over six years before harvest
the characteristic herbal fragrance of the Southern Rhône
It boasts lavish cherry notes
Traditional wooden washbacks are used during fermentation
MOCALI BRUNELLO DI MONTALCINO 2018 Moscato Giallo where thin Bathonian limestone soilsSouthwest Montalcino sits at the cooler, elevated edge of the denomination, where marl and limestone soils laced with mineral salts distinguish it from the warmer valley floor. Mocali, a family estate the Ciacci family has worked since the 1950s, farms Sangiovese Grosso at 300350 meters, where oak and ilex forest tempers the summer heat. The wine ages under Brunello's mandatory minimum framework before release, emerging with dried cherry, tobacco, and