fresh mussels
sweet potato skins
215 - Juicy figs and gummy sweets
finishing powerfully with oyster sauce and mussels in brine
sour apple juice and rich honey as we added fresh blackcurrants and schnapps
Cask No. 11.41 11 – 15 years fresh musselsCask No. 11. 41 Smoke, mirrors and honey traps Highland, Northern Immediately grassy with exotic fruits; a typical expression of this distillery's beautiful character. There was also citrus pith, fresh linens, lime oil, cheesecloth, chalk, fabrics, lychee, stone fruits and passionflower. A suggestive kiss of peat smoke in the depths somewhere. When adding water, we found citronella candles, soft ash, chalk, limestone, watercress and lighter fluid. The