Celtic Heart Knot silicone mould Corer x 1 15/16 in

x 1 15/16 in

Remove excess water

jams and jellies

use one set or the other or remove completely and use without

Corn syrup is also commonly used in baking recipes to improve moisture retention

Celtic Heart Knot silicone mould Corer x 1 15/16 inMould is 150mm long. This gorgeous cake decorating mould, has great detail. It is designed and made in the United Kingdom. Kiwi Cakes is the sole New Zealand distributor. This silicone mould is suited for sugarcraft and moulding other foodstuffs such as chocolate, marzipan etc. The material used is soft and pliable and possesses inherently good release properties, making demoulding essentially trouble free. It can be used and re used many times and