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The complexity picks up on the finish
sweet and slightly spicy (white pepper)
100 - Pure indulgence
The palate is surprisingly fulsome given the triple distillation
walnut shells and liquorice on the finish
Highland Coorie In SCS The complexity picks up onThe Highland Coorie In bundle presents a dynamic look at the Highlands with three very exciting casks. We commence in the northern Highlands with a whisky that sees secondary maturation in sherry. Cask 77. 59 Making marmalade offers us initial aromas and flavours that are more indicative of the distillery style. With time and a few drops of water, the effects of its final year in a second fill Spanish oak Pedro Ximenez hogshead are revealed. Spicy and
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