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We aged in oak barrels for two years to allow the oak and the fruit to harmonize
Good acidity
while hints of pepper
The palate is bright and streamlined
spicy wood and earth
Dry Creek Cabernet Sauvignon Award Winners We aged in oak barrelsThis lush and elegant Cabernet Sauvignon initially displays aromas of plum, blackberry, and cranberry, followed by bay leaf, sage and white pepper. A first taste of this full bodied wine reveals flavors of black currant and black cherry. Hints of herbes de Provence, mocha and fine leather bolster its richness, while firm tannins provide structure. The plush palate and well rounded mouthfeel make this Cabernet approachable in its youth while also
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