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Virgil Kaine started with a simple idea - let’s take our culinary know-how and use it to make great-tasting whiskey
full-bodied flavor in the celebrated tradition of Weller's Wheated Bourbon
peach butter
Comprised of only 35 barrels
And cut to 114 proof
New Riff Backsetter Peated Rye duke-bourbon Virgil Kaine started with aFor this release, we have used backset from peated malted barley in the mashing of our standard Rye recipe. The resultant smoky flavor is hauntingly unique, with layers of peat enveloping spicy rich rye. Enjoy our latest riff on one of Kentucky's oldest whiskey traditions.
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