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earthy with elegant and supple tannins
Whether one enjoys a glass of young and refreshing wine as an aperitif
Rating: 95+
Fermentation lasted for 14 days and was aged in a combination of American and French Oak barrels for 18 months
and a graceful finish
Pellet Estate - Cabernet Sauvignon 2018 (750ml) Venezia-Giulia earthy with elegant and suppleWinemaker Notes They hand sorted their grapes both prior to and after de stemming, and following a four day whole berry maceration and cold soak, they began primary fermentation. After nearly three weeks, the wine was gently pressed off and racked to 80% new Darnajou, Ermitage, and Cadus 36 month aged tight grain French Oak barrels to complete a slow secondary fermentation for another few months. This wine is still in barrel under development, is
US$ 1311.34
US$ 38.98