showing hints of cocoa dust and mineral spice
black cherry
It will start to be at its best about June 2024 and will continue to mature gracefully for another 10 years
A big cocoa note on the finish gives the wine its signature warm
Les Deux Cailloux 2024 opens with intense citrus
Patrick Bottex Bugey-Cerdon La Cueille Sparkling showing hints of cocoa dustThe palate is joyous, vibrant, and featherlight, opening with a burst of wild strawberry, raspberry coulis, and redcurrant before drifting into a gently sweet, softly frothy midpalate that feels like sparkling silk. The mousse is fine, playful, and creamy, carrying notes of rose petal, pomegranate, and a whisper of alpine herbs. Theres a subtle mineral thread beneath the fruit that adds just enough tension. The finish is fresh, delicate, and quietly