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which is mashed and fermented before being twice distilled through Highland Park’s copper-pot stills
Finish: Gently warming
The bottle is designed with class & culture in mind
A refreshingly light body is complimented by its soft
and bitters barrels
Bacardí Black santera which is mashed and fermentedBOLD & INTENSE BACARD Black is a medium bodied black rum, expertly blended by the Maestros de Ron BACARD using rum developed in heavily charred oak barrels and then shaped through a secret blend of charcoals. TASTING NOTES: Sweet, tropical fruit, buttery caramel and vanilla notes give way to a smoky liquorice and molasses finish. SERVING SUGGESTION: Its robust and intense makes it the perfect served as a shot. Its bold flavor also helps it stand up to
US$ 770.50
US$ 810.00