Crunchy Baked Konbu (Kelp) Snack Tangy Buckwheat milled in-house for optimum

Buckwheat milled in-house for optimum freshness

Koya Dofu is a freeze-dried tofu with a subtle nutty flavor and an addictive spongy texture

almost buttery taste

and delightful sweetness

the nutty richness and slight bitterness of roasted almonds pair perfectly with the salty

Crunchy Baked Konbu (Kelp) Snack Tangy Buckwheat milled in-house for optimumHighlights Irresistibly salty & savory Unique snack from Hokkaido Grilled for bold flavor & satisfying crunch Hokkaido is Japan's top producer of konbu (kelp), harvesting 90% of the nation's supply each year! Traditionally, konbu is celebrated for its role in creating the deep umami of Japanese dashi, but this unique snack reimagines the prized seaweed into a crave worthy, crunchy treat. Seasoned with soy sauce and a dashi blend of konbu, katsuobushi,