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No additives (caramel or added flavours) or neutral alcohol are used
Leading Note: Green Apples
Murmichan is the very first Scottish absinthe
Highland: This canvas captures the spirit of Highland's whisky region and pays regard to the legendary Highland Cow
A selection of three single malt whiskies from the Highland Region of Scotland expertly chosen by Select Drams
Lindores MCDXCIV (1494) Body and Fragrance No additives (caramel or addedLindores Abbey is officially recognised as the first recorded site of Scotch whisky distillation, dating back to 1494. This core range single malt is crafted by maturing the spirit in a blend of bourbon, sherry, and shaved, toasted, and re charred wine casks. The result is a smooth, sweet malt with inviting notes of dried fruits, citrus, and mellow vanilla.