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A great "perry" or cider-making pear very high in tannic acid
It is a new introduction from Oregon State University and the USDA
These beautiful and productive groundcover plants are under-utilized and a must for American gardeners in cooler or maritime regions
enticing you with its visual appeal before you even take a bite
Very large
Purple Yacon Spices and Teas A great "perry" or cider-makingSmallanthus sonchifolius The showier cousin of the humble brown yacon, this variety has rich purple skin on the storage tubers. Yacon is a perennial sunflower relative grown in the mid elevation Andes for its crisp, sweet tasting tuberous root; delicious eaten fresh, baked, steamed, or squeezed for juice. The texture and flavor is a cross between a fresh apple, watermelon and celery. Aboveground, the plant looks like a sunflower, and is very showy, as
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