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Unmistakably Upper Tintara
This Estate Grown Gamay
Wild yeast ferment in old oak barrels &
Some cherry wood with a hint of hickory and fresh peat
The palate is juicy and lively up front
Levantine Hill Estate Colleen’s Paddock Pinot Noir Jim Barry Unmistakably Upper TintaraAroma: Macerated strawberry, black cherry, nutmeg, lavender, amaretto, graphite, sandalwood, stalks, charry oak. Palate: Flavours of rhubarb, sarsaparilla, porcini broth, culinary sage, roasted hazelnut, pink peppercorn. Plush, weighty, velvety mouthfeel. Fine grained tannins. Combines richness and density with great length and persistence of flavour. This wine is suitable for vegans.
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