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roasted onions
Made famous in Japan
these sweet candies embrace the meaning of natsukashi (something that evokes a fond memory from one’s past)
a climbing vine which grows native in Japan
Seaweed and Mushroom Miso Soup | Producer: Matsuai Foods | Prefecture: Kumamoto | Ingredients: Mixed miso (domestic)
Kokuto (Okinawa Black Sugar) & Kinako (Roasted Soybean) Sesame Crunch Snack (3 packages) Snacks & Sweets roasted onionsHighlights Made with authentic black sugar from Okinawa Rich nuttiness and crunch of peanuts and black sesame seeds Flavored with sweet and earthy kinako (roasted soybean flour) Kokuto (lit. black sugar) is a regional specialty from Okinawa, Japans southernmost tropical islands. It is made from 100% local sugarcane juice, has a rich licorice flavor with hints of caramel and toffee. Currently, only about 5% of sugarcane is used to make kokuto, with
US$ 37.95
US$ 96.95
US$ 42.95