Boning & Sticking Knife, Pointed, 15cm kyoto bar This product is essential for

This product is essential for restaurants

Command grill station dominance with the professional spatula 160mm

a diameter of 66mm

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Made from fully tempered glass

Boning & Sticking Knife, Pointed, 15cm kyoto bar This product is essential forBoning & Sticking Knife, Pointed, 15cm is a precision tool designed for professional chefs and butchers to facilitate efficient deboning and meat preparation. It features a 15 cm narrow, curved stainless steel blade that offers excellent sharpness and edge retention, ensuring precise cutting around bones and joints. The blades pointed tip enhances control and accuracy for intricate tasks such as removing tendons and separating meat. The knife is