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Either from Uruguay or Argentina you will enjoy the grass-fed benefits
The Bone-in Short Rib is one of the most popular grass-fed beef cuts in South America
This is a very unique cut since you will be only tasting in this pack the most delicious beef part of the ribs
It’s also relatively simple to make
The Tomahawk
Cowboy Ribeye Steak B/I NZ NY Strip Steak Either from Uruguay or ArgentinaFrom our friends in New Zealand 100% grass fed and 100% tender our cowboy ribeye steak will not disappoint. Save your appetite this is hunk of meat is about 24 oz. This product sold frozen.
US$ 2175.00
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US$ 22500.00
US$ 4575.00
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US$ 2175.00
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US$ 40.54