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Ships within 48 hours · Estimated delivery Aug 2 - Aug 7
portions from the striploin part of the sirloin
Our meats undergo a wet-aged process for over 30 days
They are called "rib fingers" because these are very thin and long beef cuts
Easy to grill
but also phenotypically
Four Pack Ribeyes Steaks Size:4 x 12 oz each portions from the striploin partFour single ribeye steaks in one handsome packaging, 100% grass fed imported from the Pampas of Uruguay, South America. Ideal as a personal, corporate gift or just to show off at your weekend BBQ. America's favorite steak is perfect for grilling or cooking at home on an iron skillet. Its juicy, fatty flavor and tenderness will satisfy your innermost beef cravings.
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