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Designed by Peter Holmblad
with a bit of a longer edge coming in at 216mm for extra versatility for us land lubbers
but so perfect
10" x 4" x 7/8"
This is the purest essence of this bivalve we have ever tasted that didn't come right out of the sea
Black Walnut Miso Designed by Peter HolmbladEarthy, robust, fruity and slightly reminiscent of truffle; black walnuts are frequently seen in baking applications, and that's a good place to start with this lovely ferment. Plenty of crossover potential into braises, sauces, etc. 9oz jar; water, organic emmer farro, black walnuts, organic soybeans, salt, koj. *Contains wheat, soy and tree nuts* This product is only available for in store and local delivery purchases, and is not available for
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