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Ripe red and dark berry fruit
- Tim Fish"- Wine Spectator (August 2020)
who help to manage the cellar and to continuously research new markets
and cedar pencil all flow to a full-bodied
Once the optimum ripening time has been established
Cantina di Gambellara - I Basalti Soave 2024 (750ml) Côte de Brouilly Ripe red and dark berryGambellara Soave I Basalti is made from 100 percent Garganega Soave DOC (Denominazione di Origine Controllata) Production area: Soave hills Vineyard training system: Open pergola Vinification: Destemming, maceration of the grapes in the must for 12 hours, racking and long fermentation at 18 C The color is a brilliant straw yellow with a fresh fruit perfumes, especially apple and pear, and floral notes such as elder and bloom. The taste is very fresh