Frantoio Bonamini Silver Label IGP Balsamic Vinegar of Modena Manzanilla or pour onto fresh bread

or pour onto fresh bread to let its organic Chianti character come through

Made with garlic

Produced in limited quantities from 100% Moraiolo olives

Picked from the Moraiolo

this vegan seasoning delivers concentrated olive flavor in a versatile

Frantoio Bonamini Silver Label IGP Balsamic Vinegar of Modena Manzanilla or pour onto fresh breadCertified PGI and crafted in Modena, Italy, this approachable balsamic vinegar offers a balanced profile designed to complement a wide variety of dishes. Made with a lower concentration of cooked grape must, it delivers harmonious sweetness and acidity without overwhelming the food it accompanies, making it an excellent choice for everyday use. Particularly well suited to soups, risottos, and fish dishes, it also shines in unexpected applications such