[32] A 2013 meta-analysis of L-carnitine studies found that compared with placebo or control, L-carnitine is associated with a 27% reduction in all-cause mortality, a 65% reduction in Vas [ventricular arrhythmias], and a 40% reduction in anginal symptoms in patients experiencing an acute myocardial infarction. [33] Boosts Athletic Performance Studies show that L-carnitine may offer mild benefits for athletic performance
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More studies are needed to further investigate these promising alternatives to sulfur dioxide since many consumers are searching for healthier wines, and the wine industry is very keen to reduce this unfriendly additive
