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Individuals with pernicious anaemia should undergo gastroscopy soon after pernicious anaemia diagnosis and/or if they develop gastrointestinal symptoms.

These are different molecules with different potencies direct mg-to-mg comparisons are not clinically meaningful

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When low iron is caused by an inadequate diet lacking iron-rich foods, a focus on high-iron foods, such as meat, poultry, fish, beans, tofu, dried fruits, dark green leafy vegetables, and iron-fortified foods like breads and cereals, can help