vegetable broths
The Big Swirl
Lip-smacking and cockle-warming
Cask: First-fill Pedro Ximenez hogshead
On the palate neat gooseberry yoghurt fool and mint chocolate chip cookies as well as orange and Earl Grey iced tea with mint syrup
Cask No. 6.38 Blended vegetable brothsCask No. 6. 38 Hold fast the mortal sword Speyside, Deveron A surprisingly dense and sweet nose full of condensed milk, sweetened butter, mango yogurt, milk bottle sweeties, gooseberry fool, lemon parfait, marshmallow spread, pink wafers, rosewater and gin sorbet. With water it develops a slightly leathery and animalistic side, with some notes of tangerine, blood orange, star fruit, kiwi and watermelon. The palate is sweet with golden syrup, sweet