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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
full and powerful
Cellar work: Grapes are destemmed and softly pressed
delicate spices and blond tobacco enfolded in fresh balsamic notes
A hint of citrusy acidity
Winemaking method: Soft pressing of the grapes
Olive Oil by Nittardi 500 ML - In Tuscany 2024-2025 Vino Nobile di Montepulciano full and powerfulOlive Oil by Nittardi, 500 ML, 2024 2025, EVOO Olives: Morailo, Correggiolo, and Frantoio Every year starting from the middle of October, the olives at Nittardi are carefully harvested in the traditional brucatura method in other words, by hand and, on the same day, are taken to the oil press in San Casciano. The early harvest, careful quality control and gentle pressing results in rich aromas and an extremely low acidity of less than 0. 2%. Created
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