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post fermentation we also allowed the wine to rest on the yeast lees for several months
deep well of dark currant
fruit-forward nature
Once again
intertwined with notes of mocha
Ravoire & Fils Jas des Vignes Alpes de Haute-Provence Rose 2025 750ml Cote de Baene post fermentation we also allowedJas de Vignes is a ros wine from the Ravoire winery, which has been producing wines in both the Rhne Valley and Provence for generations, with 2 locations, one in Chteauneuf du Pape and one in Salon de Provence. This typical Provenal ros wine is produced from Grenache Noir, Syrah, Cinsault and Muscat blanc petits grains grapes, which are harvested early in the morning and immediately taken to the cellar. Here they are pressed and then fermented at a
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