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sustained by a fresh acidity reminding those of lemon and pink grapefruit
and slate are found
Lots of cassis
and ranges in altitude from 500 to 1600 feet
spirit of independence and visionary genius
Renato Ratti - Serradenari Barolo 2019 (750ml) Bonarda sustained by a fresh acidity2019 brings a new challenge: producing a Barolo in the highest part of La Morra, at almost 500 meters above sea level in a marvelous natural amphitheater with a view of the Piedmontese Alps. The MGA is called Serradenari, and our Cascina Sorello estate covers an area of approx. 4. 5 Hectares with South South West exposure and vines varying in age between 20 and 40 years, on the typical land formation of La Morra. The optimal exposure to the sun and