IKON Refrigeration Mega Top Two-Section Sandwich/Salad Prep Table with 24 1/6 Pans, 61-1/5 Inches Wide Commercial Slicer (16) 12 × 20" steam-table

(16) 12 × 20" steam-table pans Pan spacing 1 ½" (38 mm) Temperature range 70 °F – 215 °F (21 °C – 102 °C) Doors (2) solid

Holds up to 16 standard 15 x 20 cafeteria trays in a compact 36-inch-high footprint

John Boos 84-Inch x 30-Inch Enclosed Base Stainless Steel Work Table with Hinged Doors and 5-Inch Backsplash

Stainless Steel and Aluminum Construction

and all-stainless open base for dependable prep space

IKON Refrigeration Mega Top Two-Section Sandwich/Salad Prep Table with 24 1/6 Pans, 61-1/5 Inches Wide Commercial Slicer (16) 12 × 20" steam-tableIKON Refrigeration Mega Top Two Section Sandwich Salad Prep Table with 24 1 6 Pans, 61 1 5 Inches Wide Rear Mounted Self Contained Refrigeration, 115V, R290 Designed for fast paced prep lines, this mega top table keeps 24 ingredients within easy reach while maintaining consistent 33F to 40F holding temperatures. Mega top rail holds the included (24) 1 6 size pans for efficient sandwich and salad prep. Two section cabinet includes (2) solid hinged