Its the grapes and pomegranates on the table for us
Product Details This dress and jacket combo is classy and easy to wear
Ingredients 2 large heads romaine lettuce 1 pound smoked slab bacon, thick-cut 1 cup garlic croutons (link in story above) For the dressing: 6 oil-packed anchovy fillets, patted dry 2 cloves of garlic, chopped 1 teaspoon Dijon mustard 1 large egg, room temperature juice from lemon, seeds removed 1 tablespoon capers cup vegetable oil 2 tablespoons extra virgin olive oil 1 cup Parmesan cheese, fresh-grated, divided in two dash Worcestershire sauce dash of hot sauce salt and fresh-ground black pepper to taste wedge of lemon for garnish, optional Directions Preheat oven to 425F
While nightgown dresses offer more coverage than, say, the naked dress phenomenon that we've seen so much of on the red carpet this year, there's something subtly sexy about this trend
Whether you're hitting the club or meeting friends for drinks, this versatile piece can be styled to suit your mood