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A barefoot beach ceremony invites a soft maxi and sandals, while a formal summer reception in a ballroom calls for something more structured

Tips for Success Always let the dressing sit at room temperature for 10 minutes before using so the olive oil loosens up (it may harden in the fridge)

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Ingredients 0.75 cups (180 ml) extra virgin olive oil 0.25 cups (59 ml) balsamic vinegar Salt Pepper Whole grain mustard (optional) Garlic cloves (optional) Shallots (optional) Makes roughly 1 cup (240 ml) Making a Balsamic Vinaigrette Advertisement Some people like adding 1 tsp (4.9 ml) of whole grain mustard to the dressing, while others also like adding fresh minced garlic or shallots

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